Ingredients - Dry Roasted Almonds, raw wildflower honey, and Himalayan pink salt.
Shelf Life & Storage - The butters are best consumed within 3 month from the date of manufacturing. If you see natural nut oil rise to the top, give it a strong stir and you are good to go. No refrigeration needed.
Peels Almond Butter is slow roasted in small batches then ground with raw wildflower honey and a touch of salt creating a toasty smooth Almond Butter. Super versatile when baking or as a pre/post work out smoothie base as DIY Almond Mylk. Packed with protein, heart healthy fats and fibre making this a healthy and tasty snack.
Our recommendation - Loafer&Co Chocolate and candied orange sour dough, toasted and generously spread with Almond Butter. Make sure you have a cuppa ready.
Made simple for simple pleasures!
