Ingredients: 90% all purpose flour, 10% whole wheat, olive oil, chia seeds, water, salt, yeast. slow roasted onion, topped with poppy seeds
Topped with mountain garlic confit with garlic sourced from the Tons Valley Shop in Uttarakhand.
These rolls are made using a Biga starter
This bread is vegan
Contains chia and poppy seeds
Slow fermented, yeasted bread
